Our story starts with Ezechiello Levoni, our founder and former butcher apprentice. Ezechiello was a man with a special kind of passion for his job. He was firmly convinced that there really only is one kind of taste quality, the highest and realest, felt in an instant. It was with this belief that he decided to realize his lifelong dream, and open his own curing plant. The first Levoni plant finally opened in the outskirts of Milan, Italy, where Ezechiello begun putting into practice the art he had learned working with master Milanese butchers over previous years.
Parma Ham Bone In – 9kg
The very best ham in the world, imported from Italy and branded with the authentic logo. This quality meat is low in salt and known for its distinctive sweet flavor. With Prosciutto di Parma you can invent all the dishes you want: with melon as starter or with bread as snack, etc. It is the principal ingredient of Italian Tortellini.
Weight: 9 kg
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