In 1925, Rinaldo and Ezilda Torre create hand-crafted syrups from recipes brought over from Lucca, Italy to the North Beach neighborhood in San Francisco, California. The first flavors are Anisette, Grenadine, Lemon, Orgeat, and Tamarindo.
Peppermint Syrup – 750ml
It doesn’t have to be Winter Holiday Time for you to partake in the wonders of cool and refreshing peppermint. Add a dash and it’s like you spiked your latte with a candy cane. But it’s so much more. As the heady aroma radiates from your mug, you can’t help but imagine freshly picked mint. Except you didn’t have to go out to the garden. And that’s even cooler.
Weight: 750 ml
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